Ingredients:
1/4 cup strong-brewed green tea
1 cup plain or vanilla yogurt
2 scoops green tea ice cream
1 cup crushed ice
Optional:
Mint leaves
Preparation:
Combine one scoop of green tea ice cream with the rest of the ingredients into a blender and blend until smooth. Pour into a glass, top with a scoop of ice cream and with mint leaves.
Serves 1
Wednesday, July 4, 2007
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